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Watermelon Popsicles
Beat the heat with our Watermelon Popsicles! 🍉🍦 A blend of sweet watermelon and zesty lime, frozen to perfection. Make a batch that's perfect for sharing.
Prep Time:
10
minutes
mins
Total Time:
4
hours
hrs
10
minutes
mins
Course:
Dessert, Snacks
Cuisine:
American
Servings:
6
servings
Author:
Julie Gaeta
Equipment
Popsicle molds
or small paper cups
Popsicle sticks
Ingredients
3
cups
watermelon juice
1
tablespoon
fresh lime juice
1
-
2
tablespoons
honey
OR agave, adjust to taste
Get Recipe Ingredients
Instructions
In a blender, blend the watermelon juice, lime juice, and honey until smooth.
Taste the mixture and adjust with more honey if needed.
Pour the watermelon mixture into popsicle molds or small paper cups.
Insert popsicle sticks into the center of each mold or cup.
Freeze the popsicles for at least 4–6 hours or until fully frozen.
Once frozen, carefully remove the popsicles from the molds or peel off the paper cups.
Enjoy!
Nutrition
Calories:
34
kcal
|
Carbohydrates:
9
g
|
Protein:
0.5
g
|
Fat:
0.1
g
|
Saturated Fat:
0.01
g
|
Polyunsaturated Fat:
0.04
g
|
Monounsaturated Fat:
0.03
g
|
Sodium:
1
mg
|
Potassium:
90
mg
|
Fiber:
0.3
g
|
Sugar:
8
g
|
Vitamin A:
434
IU
|
Vitamin C:
7
mg
|
Calcium:
6
mg
|
Iron:
0.2
mg