Try this juicy, flavorful Impossible meatballs recipe with bold Italian spices. A classic panade technique makes them extra tender — perfect for pasta, subs, or meal prep. Vegan & easy!

Smooth, creamy, and just the right amount of indulgent — this vegan cookie dough is everything you love about classic cookie dough, without the eggs. No baking, no worries — just pure deliciousness in every bite.

This easy vegan Cashew Lime Crema is packed with rich, tangy flavor, adding the just right burst of flavor to your favorite Mexican dishes.

These vegan monster cookies are thick, soft, and loaded with peanut butter, melty chocolate, and crunchy candy-coated gems.

Introducing the ultimate vegan bolognese recipe with an Italian-inspired homemade sauce and sausage crumbles that are simply irresistible.

If you love the salty, umami-rich flavor of parmesan but want a simple, plant-based alternative, this vegan almond parmesan is a game-changer. Made with almonds, nutritional yeast, and pantry ingredients, it’s the perfect dairy-free substitute for pasta, pizza, and more. 

This easy Vegan Slow-Cooker Black Bean Soup is smoky, hearty, and full of bold flavors. Made with canned black beans, it’s perfect for busy days when you want a nourishing meal without soaking or cooking dried beans.

Soft, chewy, and irresistible, these vegan matcha cookies are made with simple ingredients and deliver the perfect melt-in-your-mouth sweet treat. Super easy to make, they’re a must-try for matcha lovers. 

This vegan enchilada soup recipe features a simple yet deeply flavorful homemade red enchilada sauce with a tangy lime crema — a simple addition that infuses bold, authentic taste into every spoonful.

This bold vegan tofu taco recipe is the perfect plant-based alternative for taco night, burrito bowls, or taco salad.

This berry sauce is such an easy recipe. With just a handful of ingredients, create a smooth sauce for drizzling or a chunkier compote for spooning over pancakes, waffles, or desserts.

Fluffy, vegan banana pancakes naturally sweetened with banana and secretly packed with oats for extra nutrients.

Easy to make and a perfect snack or a healthy side dish for dinner. A crispy anytime treat with less oil and all the natural sweetness of sweet potatoes.

This vegan creamy chipotle sauce recipe is rich, smoky, tangy, and irresistibly delicious. Drizzle it over burrito bowls, stuffed tacos, or nacho bowls.

This vegan soy burger recipe is everything you want in a classic patty: high protein and dietary fiber, bold flavor, and it comes together with just a few simple steps..

These vegan taquitos honor traditional Mexican flavors with a crispy, plant-based spin.

All the classic lasagna flavors, but in soup form. Creamy, saucy, and filled with Italian-inspired goodness.

This high-protein chia seed pudding recipe is perfect for breakfast, post-workout, or a sweet anytime snack.

Creamy, easy, and endlessly customizable, this nut butter recipe is sure to become a favorite.

This quick and easy vegan acai smoothie recipe is perfect for breakfast, post-workout, or an energizing snack. Make a creamy, refreshing blend with acai, bananas, and berries in just 5 minutes!