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Home » Recipes » Guides

Mexican Seasoning

Modified on Mar 16, 2025 · Published on Sep 9, 2022 by Julie Gaeta · This post may contain affiliate links or sponsored content · Leave a Comment

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A Mexican seasoning that makes anything taste delicious.

Mexican Seasoning

Spices make all the difference.

When I first started learning about Mexican food, my go-to was Sazon. It’s a prepackaged seasoning mix that gives almost everything a delicious depth of flavor.

One of my favorite ways to use Sazon is on slow-steamed thin-sliced potatoes. I first had this at my sister-in-law’s house — who makes everything taste amazing.

But when I went natural, I did a pantry revamp and tossed most prepackaged foods. Sazon has MSG and additives, which meant it was out for me.

So, I made my own version.

📖 Recipe

Mexican Seasoning

Mexican Seasoning

A Mexican seasoning that makes anything taste delicious.
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Ingredients
  

  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon cumin
  • 1 tablespoon coriander
  • 1 tablespoon sea salt
  • 1 tablespoon sweet paprika
  • 1 teaspoon oregano
  • ⅛ teaspoon turmeric
  • ¼-1/2 teaspoon cayenne, optional

Instructions
 

  • Combine all ingredients and store in a glass jar.
Did you make this recipe?Mention @becomingyouwithjulie or tag #becomingyouwithjulie!
Author: Julie Gaeta

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Julie Gaeta smiling.

Welcome!

Hi, I’m Julie—a Certified Holistic Health Coach (IIN) with advanced training in hormone health and a background in yoga and mind-body wellness.

As a plant-based recipe creator, writer, and single mom of nine, I share nourishing recipes, simple wellness tools, and honest stories of resilience, healing, and starting over—all grounded in real life.

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