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Julie Gaeta
Becoming You With Julie
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Welcome!


Hi, Iโ€™m Julie, a plant-based cook, recipe developer, and health coach. I've been cooking this way for over 20 years (and still get excited about trips to the grocery store and farmers market). Here, I share flavor-packed recipes from my Minneapolis kitchen. If you ever have a question or just want to say hi, Iโ€™d love to hear from you.

More About Me

Becoming You With Julie has been featured in Foodgawker, Huffpost, MSN, Yahoo, BetterHumans, The Good Men Project, YourTango, Redfin, Flipboard, Newsbreak, and Mamamia.

Vegan Fall Recipes

  • Vegan chocolat chip banana nut bread cut into slices and stacked.
    Vegan Chocolate Chip Banana Bread
  • Vegan Pumpkin Mug Cake
    Vegan Pumpkin Mugย Cake
  • Lentil vegetable soup in a white bowl.
    Tomato Lentil Vegetable Soup
  • Southwest pasta salad in a bowl with salad spoons on the side.
    Southwest Pasta Salad with Black Beans and Corn
  • Pumpkin chai latte in a glass.
    Pumpkin Spice Chai Latte
  • One-Pot Vegan Chili
    One-Pot Easy Veganย Chiliย 
See more Vegan Fall Recipes โ†’

Trending Recipes

  • The Best Egg Roll Dipping Sauce
    The Best Egg Roll Dipping Sauce
  • Rice for burritos (cilantro lime rice) in a bowl.
    Rice for Burritos (Easy Lime Cilantro Riceย Recipe)
  • Sticky maple glaze sauce in a bowl.
    Sticky Maple Glazeย Sauce
  • The Best Grilled Potatoes In Foil
  • Healthy Nachos in a Bowl (Nachos Supreme Inspired)
    Healthy Nachos Recipe in a Bowl
  • Zucchini stir fry
    Zucchini Stir Fry with Mushrooms
eBook cover showing on a tablet.

Free 25 Vegan Mexican Recipes eBook

Bring bold, authentic Mexican flavors to your table with 25 amazing and flavor-packed plant-based Mexican recipes.

Get Your Free Copy

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